{"title":"Rabble Co. Seasonings","description":"\u003cp\u003eMade by Hand. Built on Experience.\u003cbr\u003eBefore I started Rabble Co., I spent years as a butcher. I know what a good cut looks like, what it needs, and what gets in the way. And what gets in the way — nine times out of ten — is overseasoned, over-complicated rubs that bury the meat instead of working with it.\u003cbr\u003eSo I made my own.\u003cbr\u003eEvery blend is mixed in small batches by hand. That’s not a marketing line — it’s just how it works when it’s one person doing the work. I know exactly what goes in every jar because I put it there myself. Real spices. Real herbs. Nothing added to cut costs or extend shelf life.\u003cbr\u003eRabble Co. runs under Texas Cottage Food Law, which means this stays small, stays local, and stays personal. That’s not a limitation — that’s the point.\u003cbr\u003eIf you’re tired of ingredient lists that read like a chemistry textbook, you found your solution here.\u003c\/p\u003e\n\u003cp\u003eStay seasoned!\u003c\/p\u003e","products":[{"product_id":"rabble-dust-anything-seasoning","title":"Rabble Dust - Anything Seasoning","description":"\u003cp\u003e\u003cspan\u003eBold. Savory. No rules.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRabble Dust is our everyday, do-everything seasoning built for real food and real work. A balanced blend of garlic, onion, black pepper, salt, and deep savory notes that hits hard without overpowering. Shake it on beef, chicken, pork, veggies, eggs, or anything that needs more backbone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is the seasoning you reach for when you don’t want to overthink it — just good flavor, done right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse it on:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMeat • Vegetables • Eggs • Potatoes • Grilling • Everyday cooking\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlavor profile:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSavory • Garlicky • Balanced • Straightforward\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eRabble Dust is made under Texas Cottage Food Law — small batch, handmade, and sold direct. Available locally in the Austin\/Pflugerville area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat does Rabble Dust taste good on?\u003c\/strong\u003e Rabble Dust is our anything seasoning — it works on beef, chicken, pork, vegetables, eggs, and potatoes. If you're not sure what to reach for, grab Rabble Dust.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eIs Rabble Dust good for grilling?\u003c\/strong\u003e Yes — Rabble Dust performs great on the grill, in the smoker, in a cast iron, or in the oven. It's built for versatility.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow spicy is Rabble Dust?\u003c\/strong\u003e Rabble Dust has a mild heat with bold savory flavor. It's approachable for the whole family but has enough depth to satisfy serious cooks.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhere is Rabble Dust made?\u003c\/strong\u003e Rabble Dust is handcrafted in small batches in Pflugerville, Texas by Rabble Co. — a butcher-founded craft seasoning brand.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow much does Rabble Dust cost?\u003c\/strong\u003e Rabble Dust is $12 per jar. Available online at rabbleco.com with local delivery in the Austin, TX area.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eIs Rabble Dust inspected or licensed by the government?\u003c\/strong\u003e Rabble Dust is produced under the Texas Cottage Food Law. This product was produced in a private residence that is not subject to governmental licensing or inspection. That's the trade-off for keeping it small, handmade, and direct — and it's one we're fine with.\u003c\/p\u003e","brand":"RABBLE COMPANY","offers":[{"title":"Default Title","offer_id":47233248133350,"sku":"RC-RabbleD-5.5","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4813\/0022\/files\/rabble-dust-anything-seasoning-rabble-co-2550866.png?v=1779061207"},{"product_id":"smokestack-black-beef-smoker-rub","title":"Smokestack Black - Beef \u0026 Smoker Rub","description":"\u003cp\u003e\u003cspan\u003eDeep. Smoky. Savory.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmokestack is built for fire and patience. Garlic, coffee, and dark savory notes come together to create a rich, smoky flavor that thrives on grills, smokers, and slow cooks. It’s bold without being bitter, complex without being precious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis one’s for brisket, ribs, burgers, and anything that deserves depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse it on:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeef • Pork • Burgers • Smoking • Grilling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlavor profile:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmoky • Savory • Rich • Dark\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eSmokestack Black is made under Texas Cottage Food Law — small batch, handmade, and sold direct. Available locally in the Austin\/Pflugerville area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat is Smokestack Black best used for?\u003c\/strong\u003e Smokestack Black is built for beef and the smoker. It's our go-to rub for brisket, beef ribs, tri-tip, and anything going low and slow over smoke.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDoes Smokestack Black work on pork?\u003c\/strong\u003e Yes — while it's designed for beef, Smokestack Black works great on pork shoulder and pork ribs when you want a bold, smoky bark.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow do I get a good bark with Smokestack Black?\u003c\/strong\u003e Apply a heavy coat the night before, wrap loosely and refrigerate uncovered. The dry surface helps develop a deep, dark bark on the smoker.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eIs Smokestack Black spicy?\u003c\/strong\u003e Smokestack Black is bold and savory with a black pepper forward flavor profile — not spicy hot, but big on flavor.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhere is Smokestack Black made?\u003c\/strong\u003e Smokestack Black is handcrafted in small batches in Pflugerville, Texas by Rabble Co. Seasonings.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCan I buy Smokestack Black locally near Austin?\u003c\/strong\u003e Yes — local delivery is available in Pflugerville, Round Rock, Austin, Cedar Park, and Georgetown, TX. Order at rabbleco.com.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eIs Smokestack Black inspected or licensed by the government?\u003c\/strong\u003e Smokestack Black is produced under the Texas Cottage Food Law. This product was produced in a private residence that is not subject to governmental licensing or inspection. That's the trade-off for keeping it small, handmade, and direct — and it's one we're fine with.\u003c\/p\u003e","brand":"RABBLE COMPANY","offers":[{"title":"Default Title","offer_id":47233250984166,"sku":"RC-SmokeSB-5.5","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4813\/0022\/files\/smokestack-black-beef-smoker-rub-rabble-co-1852093.png?v=1779061207"},{"product_id":"yard-bird-dirt-poultry-seasoning","title":"Yard Bird Dirt - Poultry Seasoning","description":"\u003cp\u003e\u003cspan\u003eBright. Balanced. Built for birds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYard Bird Dirt is a clean, herb-forward seasoning designed to let chicken shine. Garlic, onion, herbs, and subtle citrus notes bring balance without masking the meat. It works just as well on a weeknight roast as it does on the smoker.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimple, dependable, and dialed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse it on:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChicken • Turkey • Veggies • Roasting • Smoking\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eYard Bird Dirt is made under Texas Cottage Food Law — small batch, handmade, and sold direct. Available locally in the Austin\/Pflugerville area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat is Yard Bird Dirt best used for?\u003c\/strong\u003e Yard Bird Dirt is our poultry seasoning — built for chicken in every form. Wings, thighs, whole birds, spatchcock, smoked, grilled, or fried. If it clucks, use Yard Bird Dirt.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCan I use Yard Bird Dirt on turkey?\u003c\/strong\u003e Absolutely — Yard Bird Dirt works great on turkey, especially for smoking or roasting. Apply generously under and over the skin for maximum flavor penetration.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eDoes Yard Bird Dirt work on fish or vegetables?\u003c\/strong\u003e Yes — Yard Bird Dirt's herb-forward profile makes it versatile beyond poultry. Try it on grilled fish, roasted potatoes, or corn on the cob.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow do I use Yard Bird Dirt for crispy chicken skin?\u003c\/strong\u003e Apply Yard Bird Dirt generously and let the chicken air dry uncovered in the fridge for at least an hour before cooking. The dry surface helps achieve crispier skin on the grill or smoker.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhere is Yard Bird Dirt made?\u003c\/strong\u003e Yard Bird Dirt is handcrafted in small batches in Pflugerville, Texas by Rabble Co. Seasonings.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCan I buy Yard Bird Dirt locally near Austin?\u003c\/strong\u003e Yes — local delivery is available in Pflugerville, Round Rock, Austin, Cedar Park, and Georgetown, TX. Order at rabbleco.com.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eIs Yard Bird Dirt inspected or licensed by the government?\u003c\/strong\u003e Yard Bird Dirt is produced under the Texas Cottage Food Law. This product was produced in a private residence that is not subject to governmental licensing or inspection. That's the trade-off for keeping it small, handmade, and direct — and it's one we're fine with.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"RABBLE COMPANY","offers":[{"title":"Default Title","offer_id":47233252393190,"sku":"RC-YardBD-5.5","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4813\/0022\/files\/yard-bird-dirt-poultry-seasoning-rabble-co-1887506.png?v=1779061207"},{"product_id":"pork-punisher-pulled-pork-ribs","title":"Pork Punisher - Pulled Pork \u0026 Ribs","description":"\u003cp\u003e\u003cspan\u003eSweet. Spicy. Unapologetic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePork Punisher brings the heat and the sugar in the right order. A bold blend of spices, sweetness, and chili heat that caramelizes beautifully and builds real bark. Perfect for ribs, pulled pork, chops, and anything that benefits from a little aggression.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis one doesn’t whisper.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse it on:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePork • Ribs • Chops • Smoking • Grilling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlavor profile:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSweet • Spicy • Bold • Balanced heat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003ePork Punisher is made under Texas Cottage Food Law — small batch, handmade, and sold direct. Available locally in the Austin\/Pflugerville area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat is Pork Punisher best used for?\u003c\/strong\u003e Pork Punisher is built for pork — pulled pork, ribs, pork shoulder, pork belly, and pork chops. If it oinks, Pork Punisher is your rub.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCan I use Pork Punisher on beef or chicken?\u003c\/strong\u003e Yes — while Pork Punisher is dialed in for pork, it works great on beef short ribs and chicken thighs when you want a sweeter, bolder flavor profile.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eIs Pork Punisher inspected or licensed by the government?\u003c\/strong\u003e Pork Punisher is produced under the Texas Cottage Food Law. This product was produced in a private residence that is not subject to governmental licensing or inspection. That's the trade-off for keeping it small, handmade, and direct — and it's one we're fine with.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow do I get the best results with Pork Punisher on ribs?\u003c\/strong\u003e Apply a generous coat the night before and refrigerate uncovered. Cook low and slow at 225-250°F for 5-6 hours. Wrap at the stall for tender, fall-off-the-bone results.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eIs Pork Punisher sweet or savory?\u003c\/strong\u003e Pork Punisher has a balance of sweet and savory with a bold bark-building profile — perfect for competition-style pulled pork and ribs.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhere is Pork Punisher made?\u003c\/strong\u003e Pork Punisher is handcrafted in small batches in Pflugerville, Texas by Rabble Co. Seasonings.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCan I buy Pork Punisher locally near Austin?\u003c\/strong\u003e Yes — local delivery is available in Pflugerville, Round Rock, Austin, Cedar Park, and Georgetown, TX. Order at rabbleco.com.\u003c\/p\u003e","brand":"RABBLE COMPANY","offers":[{"title":"Default Title","offer_id":47233253572838,"sku":"RC-PorkP-5.5","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4813\/0022\/files\/pork-punisher-pulled-pork-ribs-rabble-co-6180109.png?v=1779061207"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4813\/0022\/collections\/rabble-co-seasonings-6266121.jpg?v=1778895369","url":"https:\/\/www.rabbleco.com\/collections\/rabble-co-seasonings.oembed","provider":"RABBLE CO.","version":"1.0","type":"link"}